Step-by-Step Guide to Prepare Any-night-of-the-week Uzbekistan Potato Salad Ball with Tomato Sauce

Uzbekistan Potato Salad Ball with Tomato Sauce.

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, uzbekistan potato salad ball with tomato sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Uzbekistan Potato Salad Ball with Tomato Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Uzbekistan Potato Salad Ball with Tomato Sauce is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook uzbekistan potato salad ball with tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Uzbekistan Potato Salad Ball with Tomato Sauce:

1. {Prepare of potatoes.
2. {Prepare of small carrots.
3. {Take of Salmon (i replaced it with 1/4 gr chicken breast).
4. {Make ready of salt.
5. {Get of soy sauce.
6. {Get of yoghurt.
7. {Get of Cheese.
8. {Get of parsley.
9. {Get of boiled egg.
10. {Make ready of Sesame/tomato sauce.

Instructions to make Uzbekistan Potato Salad Ball with Tomato Sauce:

1. Boil or steam potatoes and carrots.
2. Boil salmon or chicken breast.
3. Shred boiled potatoes, carrots, egg and cheese. Chop-chop salmon or chicken breast, and parsley.
4. Mix step 2 with 1 tsp soy sauce, 1 cup yoghurt, 1/2 tsp salt.
5. Make a ball.
6. Pour it with sesame. I don't have sesame stock at home, so i use tomato sauce.
7. Serve it.

So that's going to wrap this up with this exceptional food uzbekistan potato salad ball with tomato sauce recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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