Recipe of Award-winning Baked Chicken Pie With Potato Cover (Pastel Tutup)

Baked Chicken Pie With Potato Cover (Pastel Tutup).

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, baked chicken pie with potato cover (pastel tutup). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken Pie With Potato Cover (Pastel Tutup) is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Baked Chicken Pie With Potato Cover (Pastel Tutup) is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked chicken pie with potato cover (pastel tutup) using 31 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Pie With Potato Cover (Pastel Tutup):

1. {Take of broth:.
2. {Prepare of onion.
3. {Make ready of garlic.
4. {Take of celery.
5. {Prepare of Leftover chicken breast.
6. {Prepare of water.
7. {Take of filling:.
8. {Make ready of chicken breasts.
9. {Get of pork sausages.
10. {Get of carrot.
11. {Get of cloud ear fungus.
12. {Get of boiled egg.
13. {Take of peas.
14. {Make ready of glass noodle.
15. {Make ready of garlic.
16. {Prepare of shallots.
17. {Take of onion.
18. {Prepare of celery.
19. {Make ready of ground nutmeg.
20. {Take of white pepper.
21. {Get of Salt & sugar.
22. {Take of condensed milk.
23. {Take of fresh milk.
24. {Make ready of chicken broth.
25. {Prepare of margarine.
26. {Take of cover:.
27. {Prepare of potatoes, steamed, mashed.
28. {Prepare of margarine.
29. {Take of milk.
30. {Get of Salt & pepper.
31. {Get of chicken powder.

Steps to make Baked Chicken Pie With Potato Cover (Pastel Tutup):

1. Broth: Boil a medium pot of water. Put the leftover chicken bones, unpeeled onion, and crushed whole garlic. Boil for about 3 hours. And at the end of the boiling process, add celery..
2. Prepare all the ingredients..
3. Blend garlic and shallot. Heat the pan, melt the margarine, and sautee the blended onions..
4. Chop the onion then sautee..
5. Next, put the chicken, sausages, carrot in. Mix until it is cooked..
6. Season with salt, pepper, nutmeg, condensed milk. Keep stirring. When it starts to dry, add some chicken broth..
7. Last, put ear cloud fungus, glass noodle, and peas into the pan..
8. Potato: steam then peel. Smash them then strain the potato until it smooth..
9. Melt 1 spoonful of margarine, put the mashed potato in, add some chicken powder, add some broth and milk until it gets dry..
10. Put the filling.
11. Cover with mash potato.
12. Sprinkle some cheddar cheese and bake for about 15 minute until it's golden brown.

So that's going to wrap this up with this special food baked chicken pie with potato cover (pastel tutup) recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post