Recipe of Super Quick Homemade Steam Radish Cake蒸萝卜糕

Steam Radish Cake蒸萝卜糕.

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steam radish cake蒸萝卜糕. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Steam Radish Cake蒸萝卜糕 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Steam Radish Cake蒸萝卜糕 is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steam radish cake蒸萝卜糕 using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steam Radish Cake蒸萝卜糕:

1. {Get of Rice Flour - （粘米粉）.
2. {Take of Corn Flour - （玉蜀黍粉）.
3. {Get of Potato Starch -（马铃薯粉）.
4. {Get of Water － （水）.
5. {Take of Shallots － （小葱头， 切薄片）.
6. {Take of garlic (chopped) － （蒜头切粹）.
7. {Make ready of Radish （Shredded）－ （萝卜刨丝）.
8. {Make ready of dried shrimp (Rinsed and chopped)－ （虾米, 洗净切小丁）.
9. {Prepare of Chinese XO sausage （Chopped）－ （腊肉适量， 切小丁）.
10. {Make ready of （A） 1tablespoon Salt－ (盐）.
11. {Take of （A） 1 tablespoon Sugar－ (糖）.
12. {Take of （A） 1 teaspoon MSG  －(味精）.
13. {Prepare of （B） 1 Tablespoon Pepper －（胡椒粉）.
14. {Get of （B） 1 tablespoon Sesame oil － (麻油）.

Steps to make Steam Radish Cake蒸萝卜糕:

1. Mix rice flour, cornflour, potato starch, water and seasoning (A) to set aside for 3 hours or more (将粉类，水和调味（A）混合， 放在一边3个小时或以上.
2. Add the shallot to cool oil to stir fry until golden brown, drained the oil and keep aside for use later (将小葱头和油一起爆香。 盛起， 稍后才用）.
3. Fried garlic, dried shrimp, sausage until fragrant and add radish to stir fry and add Seasoning (B) (爆香蒜头， 虾米，腊肉， 加入萝卜炒至香， 加入调味（B）.
4. Add the flour batter to step 3, Keep on stir the batter over low fire until it turns very sticky. (加入面糊， 用小火一直搅拌至浓稠为止）.
5. Pour the batter to the grease pan and steam for 1hr 30min. (倒入已经涂油的蒸盘， 蒸 1.5个小时.

So that is going to wrap this up for this special food steam radish cake蒸萝卜糕 recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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