Simple Way to Make Favorite Mashed Potato Pork Rolls with Teriyaki Sauce

Mashed Potato Pork Rolls with Teriyaki Sauce.

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, mashed potato pork rolls with teriyaki sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mashed Potato Pork Rolls with Teriyaki Sauce is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Mashed Potato Pork Rolls with Teriyaki Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mashed potato pork rolls with teriyaki sauce using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato Pork Rolls with Teriyaki Sauce:

1. {Prepare of pork loin, thinly sliced.
2. {Get of water.
3. {Take of sugar.
4. {Take of sweet soy sauce.
5. {Get of For Mashed Potato :.
6. {Prepare of potatoes, peeled, quartered.
7. {Prepare of warm milk.
8. {Get of unsalted butter.
9. {Prepare of salt.
10. {Get of Black pepper.
11. {Make ready of For Teriyaki Sauce :.
12. {Get of garlic powder.
13. {Get of onion powder.
14. {Make ready of ginger powder.
15. {Get of brown sugar.
16. {Get of sugar.
17. {Prepare of light soy sauce.
18. {Take of sake.
19. {Make ready of water.
20. {Make ready of corn starch mix with 1 tbs water.

Steps to make Mashed Potato Pork Rolls with Teriyaki Sauce:

1. First, mix all the ingredients for teriyaki sauce except the corn starch mixture. Set aside..
2. Cook the potatoes by putting them in the steamer then steam them or putting them in water then boil them until skewer inserts easily. Drain the hot water..
3. Mash the cooked potatoes with potato masher. Add milk, butter, salt and pepper. Mix them well. Taste it..
4. Place one or two tablespoons mashed potato (depends on how wide the slice pork you have) at the edge of sliced pork and roll it. Do the same thing to the remaining mashed potato and pork..
5. In a non-stick frying pan, heat oil over medium high heat. When it’s hot, place the pork rolls in the pan, seal side bottom. Cook until all sides are nicely browned..
6. Pour teriyaki sauce and coat the meat with sauce. Cook until the sauce gets boiled and reduced..
7. Transfer the pork rolls on the serving plate. Set aside. Leave the sauce in the pan..
8. Add 3/4 cup water, 1 tbs sugar and 1 tbs sweet soy sauce into the teriyaki sauce in the pan. Cook until it boils really hard. Stir occasionaly. Add the corn starch mixture. Stir it until it gets thickened. Taste the sauce. Adjust the seasoning if needed..
9. Turn the heat off. Pour the sauce on top of the rolls. Sprinkle with green onion (optional)..

So that is going to wrap it up for this special food mashed potato pork rolls with teriyaki sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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